WX Brands Adds Sauvignon Blanc To Bread & Butter Lineup
The new entry joins Chardonnay, Pinot Noir, Cabernet Sauvignon, and rosé in the portfolio.
Covid-19 Sparks Booming Beverage Alcohol Home Delivery Market
Delivery of wine, spirits, and beer has become more commonplace during the public health crisis.
Trinchero Family Estates Enters Hard Seltzer Category
Del Mar wine seltzer comes in in four different flavors, with less than 100 calories a can.
Daou Family Estates Adds New Rosé To Lineup
Daou Discovery rosé is made with 95% Grenache Noir and 5% Sauvignon Blanc from the Adelaida District.
WISD Adds New Offering From Argentina’s Domaine Bousquet
The line of boxed wines—called Natural Origins—debuts with Chardonnay, Malbec, Cabernet Sauvignon, and rosé variants.
Sonoma-Cutrer Introduces Russian River Valley Pinot Noir Finished In Bourbon Barrels
The new wine—a 2018 vintage aged in one-third each of new, 1-year-old, and 2-year-old French oak for 11 months—is part of the Winemaker's Release
Canned Wines Still Seeing Double-Digit Growth
In spite of Covid-19, rosés, sparklers, staycations, and outdoor living fuel an already-growing category.
Taub Family Selections Adds Mastroberardino Wines To Portfolio
The family-owned producer’s wines include three brand new SKUs.
Pinot’s Progress
California Pinot Noir remains ever-popular as new styles and sub-AVAs emerge.
Gehricke Wines Debuts New Rosé
Gehricke Los Carneros Rosé was whole-cluster pressed to stainless steel prior to bottling.