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MarketWatchMag.com — MARKET INTELLIGENCE ON SPIRITS, WINE AND BEER

Wine

  • Sommelier Spotlight

Pairing Wine And Sushi

Dean Fuerth of Sushi Nakazawa searches the world for the best pairings.

  • Trends

Carryout Cocktails And Beverage Alcohol Delivery Continue Post-Covid

Initially implemented as emergency measures to keep the on-premise afloat, cocktails to-go and drinks delivery are now permanent in many states.

  • New Products

Trinchero Introduces Low-Alcohol Mind & Body Wines

The portfolio includes low-calorie Pinot Grigio, Rosé and Cabernet Sauvignon variants.

  • New Products

Angelini Rosé Prosecco Hits Shelves Nationwide

The Italian sparkling wine comprises Glera and Pinot Noir grapes.

  • Profiles

Diversified Drinking

South Carolina’s Charleston Hospitality Group aims to attract a wide range of customers with its varied portfolio of restaurants and bars.

  • New Products

Lamberti Introduces A Rosé Prosecco

The brand also unveiled a redesigned label.

  • Mixology

Daytime Drinking

Brunch cocktails bring the fun.

  • New Products

Ménage à Trois Unveils Its Sweet Collection

Trinchero Family Estates adds two new sweet blends—a red and a white—to the portfolio.

  • Features

Canned Cocktails Go Boom

Once an afterthought, the pre-packaged cocktail format has suddenly become one of the hottest trends in the industry.

  • Bar Talk

Sherry Shines

Versatile Sherry adds complexity to a variety of cocktails.

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