California Wine’s Highs And Lows
As wine consumption declines nationwide, California’s super-premium labels continue to show growth.
Monte Velho Releases Reserva Red
The new wine blends Touriga Nacional, Aragonez, Syrah, and Trincadeira from Portugal’s Alentejo region.
Josh Cellars Launches Non-alcohol Sparkling Wine
The new entry is billed as a non-alcohol complement to Josh Cellars Prosecco.
Chateau La Coste Unveils Nooh Wines
The non-alcoholic wine brand features still and sparkling white and rosé offerings from Provence.
Kosher Wine Shines At Retail
A new generation of high-quality kosher wines sparks excitement as Passover approaches.
Rocketing Ahead
Chef-driven brands define Rocket Farm Restaurants, and their beverage programs add unique character.
Jam Cellars Launches ButterLight Chardonnay
The new lower-calorie wine targets the low-alcohol and low-calorie markets.
Champagne Bruno Paillard Unveils Cuvée 72
The wine matures for 72 months and comprises Pinot Noir, Chardonnay, and Pinot Meunier.
Grocery, C-Stores Expand Their Alcohol Presence
Supermarkets and convenience stores ramp up their efforts with beverage alcohol, including the unveiling of standalone liquor stores.
Spring Brings White Wines, Rosés
Consumers seek light and refreshing wines in warmer weather.