New Zealand’s Giesen Adds New Non-alcoholic Sparkling Wine

Giesen 0% Sparkling Brut comprises grapes from the Waipara region in the country’s South Island.

New Zealand’s Giesen, imported by Opici, has expanded its non-alcoholic 0% line with a new brut sparkler. Giesen 0% Sparkling Brut ($20 a 750-ml.) is made from grapes from the Waipara region in the South Island of New Zealand. The sparkler is fermented and then the alcohol is removed, creating a wine that is only 21 calories per 5-ounce serving and contains no alcohol. Giesen 0% Sparkling Brut is now available across the U.S. For more information, visit