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MarketWatchMag.com — MARKET INTELLIGENCE ON SPIRITS, WINE AND BEER

Bar Talk

  • Bar Talk

Culinary Crossover

Popularized in the kitchen, sous vide has become a bar infusion staple.

  • Bar Talk

Mellowing Agent

Rice washing is an easy way to soften spirits and cocktails.

  • Bar Talk

Wellness At The Bar

Healthy ingredients add a new dimension to the cocktail experience.

  • Bar Talk

A Winter Classic

Though it’s only popular for a brief portion of the year, eggnog is well-loved

  • Bar Talk

Tea Time

The varied flavors and varieties of tea add depth and complexity to cocktails.

  • Bar Talk

Creative Sake Mixology

Sake is finding a place in cocktails, especially as low-abv trends gain momentum.

  • Bar Talk

The Sour Surge

A mixology staple, sour flavors create a refreshing cocktail for easy drinking.

  • Bar Talk

Coffee Culture

The Espresso Martini is getting a warm reception from consumers and bartenders alike.

  • Bar Talk

TikTok’s Cocktail Reach

The video-based social media platform shapes drinks trends on-premise.

  • Bar Talk

Takeout Drinks: The State of Play

Many markets still allow sales of to-go cocktails, though consumer interest is waning.

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