Winebow has launched Y Series Pinot Noir, the latest release from Australia’s Yalumba winery to hit American shores. The Pinot Noir ($15 a 750-ml.) is 100% wild fermented and vinted with minimal intervention from Y’s head of winemaking, Louisa Rose. Additionally, the wine is vegan. Y Series Pinot Noir is now available across the U.S. For more information, visit Winebow.com.