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Cocktail Hour

  • Cocktail Hour

Farm-To-Glass Cocktails

At Good Company in Boston, Seth Freidus supports local purveyors in each drink.

  • Cocktail Hour

Sophisticated Simplicity

At Tablé in Miami, Francisco Miranda’s three-ingredient cocktails are anything but boring.

  • Cocktail Hour

Sustainable Sipping

At Joyce in Los Angeles, Kassady Wiggins manages a zero-landfill bar program.

  • Cocktail Hour

Collaborative Spirit

At WoodWind in Chicago, Carolina Gonzalez promotes teamwork and mentorship.

  • Cocktail Hour

Not Done Fancy, Just Done Right

Joel Lee Kulp’s The Richardson in Brooklyn, New York is a proper American bar.

  • Cocktail Hour

Agricultural Influence

At Barn8 in Goshen, Kentucky, Miranda Densford takes a farm-to-glass approach.

  • Cocktail Hour

Bona Fide Bartender

Tiago Amaral flaunts his years of experience at Deviation Distilling in Denver.

  • Cocktail Hour

Music City Maven

Laura Unterberg gives it her all at The Fox Bar & Cocktail Club in Nashville, Tennessee.

  • Cocktail Hour

Mastering Mixology

At Martiny’s in New York City, Takuma Watanabe strives for excellence.

  • Cocktail Hour

Hidden Jewel

At Jewel of the South in New Orleans, Chris Hannah does his city proud.

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