Departments
Honorable Hospitality
At Semma in New York City, Lucia Corichi celebrates the people and culture of India.
Let’s Eat
Molecular mixologists offer edible cocktails to entice new guests.
Fanciful Flavors
The cocktail craze is feeding demand for flavored beers.
Kobrand Adds Alta Vista Single Vineyard Albaneve
The new offering comprises 100% Malbec from a single vineyard in Argentina’s Valle de Uco region.
Don Sebastiani & Sons Launches Low-Alcohol Bubbly Brand Libby
Available in limited markets, the sparkling wine label includes a rosé blend and a white blend.
Origins Organic Imports Unveils Alcohol-free Ôpia Rosé
The certified organic, vegan wine blends French Chardonnay and Cabernet Sauvignon.
Argentine Winery Domaine Bousquet Introduces Ameri Malbec
The single-vineyard offering features fruit grown in the Uco Valley’s Alto Gualtallary zone.
Francis Ford Coppola Winery Unveils Prosecco And Prosecco Rosé
The two new sparkling wines are made with grapes sourced from Northeastern Italy.
