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MarketWatchMag.com — MARKET INTELLIGENCE ON SPIRITS, WINE AND BEER

  • Bar Talk

Culinary Crossover

Popularized in the kitchen, sous vide has become a bar infusion staple.

  • New Products

Tequila Ocho Unveils Añejo Aged In Old Fitzgerald Barrels

The Tequila is made using agave plants from Rancho Carralillos and Rancho Potrero Grande and is aged for one year before bottling.

  • New Products

Jim Beam Adds Pineapple Expression

The new offering combines Kentucky Straight Bourbon with pineapple flavor for the brand’s first new variant in four years.

  • Profiles

Investing Forward

Grocer Save Mart Cos. grows its commitment to beverage alcohol at its three unique banners in California and Nevada.

  • Features

Latest Frontier

Convenience stores represent emerging opportunity for spirits and RTD sales.

  • New Products

Whoopi Goldberg Is Launching Her Namesake Prosecco

The wine is a DOCG-certified, 100% organic Prosecco made from organic Glera grapes.

  • New Products

Cakebread Cellars Introduces Bezel Wines

The lineup includes a Cabernet Sauvignon, Chardonnay, Pinot Noir, and Sauvignon Blanc.

  • New Products

Jackson Family Debuts Passerelles Wines

The new brand features four offerings hailing from France’s Loire Valley.

  • Trends

Single Barrels, Small Batch Labels Drive Bourbon 

Bourbon experiences mixed results but super-premium brands are gaining consumer interest.

  • Profiles

Deep In The Heart Of Texas

Boasting more than 200 stores throughout the Lone Star State, Spec’s Wines, Spirits & Finer Foods continues to thrive after 60 years.

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