Mezzacorona Adds Ventessa Red Blend
The low-abv wine joins the brand’s Pinot Grigio and Pinot Grigio Rosé offerings.
La Crema Adds Sonoma County Cabernet
The wine is sourced from California’s Alexander Mountain, Alexander Valley, Dry Creek Valley, and Bennet Valley regions.
Cameron Diaz’s Avaline Label Launches Lambrusco
The new offering is meant to be served chilled, over ice, or in cocktails.
Gnarly Head New Grateful Dead Collaboration
The lineup includes Old Vine Zinfandel, Cabernet Sauvignon, and Chardonnay offerings.
Drumshanbo Gunpowder Gin Adds Brazilian Pineapple Flavor
The new expressions combines the Irish gin’s flagship recipe with Brazilian pineapple.
Tequila Ocho Releases Plata Puntas 2024
The allocated offering is bottled at 54% abv and made with agave from Rancho Mirandillas.
Gambler’s Delight
From California to Connecticut, casinos are betting big on beer.
Creative Sake Mixology
Sake is finding a place in cocktails, especially as low-abv trends gain momentum.
Good Vibes Only
At Milady’s in New York City, Izzy Tulloch leads with joy.
Jaine Wines Introduces New White And Rosé Wines
The four new offerings are sourced from Washington state’s Columbia Valley.