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Fetzer Adds Low-calorie, Low-alcohol Range Lo And Behold
The brand launches with a Sauvignon Blanc that’s 8% abv and contains only 80 calories per serving.
Fre Wine Brand Introduces Alcohol-Removed Sauvignon Blanc
The wine is made from California grapes and undergoes a spinning-cone process to remove the alcohol.
Casamigos Debuts Cristalino Tequila
The offering begins as a Reposado before being charcoal-filtered, resulting in a crystal-clear spirit.
Talisker Unveils Limited-Edition 30-year-old Single Malt
With only 3,195 bottles available globally, the whisky is matured in refill American oak casks and bottled at 49.6% abv.
Beam Suntory Partners With Amarás Mezcal
The brand offers Joven, Reposado, and Cupreata expressions along with the higher-end Amarás Logia range and the entry-level Amarás Verde.
Westland Distillery Unveils Third Edition Of Colere Expression
The American single malt whiskey is aged in Westland barrels and Oloroso Sherry casks for 41 months.
Music City Maven
Laura Unterberg gives it her all at The Fox Bar & Cocktail Club in Nashville, Tennessee.
Slushies Grow Up
Frozen slushy drinks are evolving as consumers seek out higher-quality ingredients.