New Products
Sagamore Spirit Latest Edition Of Its Port Finish Rye
The rye whiskey spent for six years in American oak followed by three years in port barrels from Maryland’s Boordy Vineyards.
Hirsch Debuts Single Barrel And Single Barrel Double Oak Whiskies
The Bourbon brand’s new expressions are available in 19 markets nationwide.
Issa Rae Unveils Prosecco Brand Viarae
The Italian sparkling wine is made by E. & J. Gallo’s La Marca winery.
Floyd Mayweather Launches Le Bon Argent Champagne
The boxer partnered with Southern Glazer’s Wine & Spirits to release the wine label.
Riboli Family Wines Introduces Riva De La Rosa
The new line of features white wines from the Italian regions of Piemonte, Toscana, Marche, and Lazio.
Savage & Cooke Releases Bourbon, Rye, And American Whiskey
All three new offerings feature liquid finished in wine barrels.
Barrell Craft Spirits Launches Foundation Bourbon
The lower-proof offering blends whiskies from Kentucky, Indiana, Tennessee, and Maryland.
The Federalist Adds Pinot Noir
The wine comprises grapes sourced from a single vineyard in California’s Central Coast.
